Electrolux-owned Beefeater and Vintec have unveiled two new premium product launches, designed to elevate outdoor entertaining and at-home wine experiences for Australian consumers.

Beefeater has introduced a fresh look to its popular BIGG BUGG portable barbecue range with the launch of a Eucalyptus Green colourway.

Behind the stylish exterior, the BIGG BUGG packs serious performance with dual stainless steel burners delivering 16MJ/hr each, paired with Quartz Start Ignition for a reliable, instant start.

The BIGG BUGG offers an extra-large enamelled cast iron cooking surface, dual temperature controls to avoid flare-ups, and a built-in thermometer for precision grilling.

Its ergonomic, durable design includes foldaway side trays, smart storage for condiments, and a wheel balance system for easy portability.

The barbecue can also be customised with accessories such as covers, tools, and a pizza stone, while a cast iron hot plate accessory (priced at A$999) provides even greater versatility for cooking everything from pancakes to burgers.

Meanwhile, premium wine storage brand Vintec has expanded its Luxe range with the launch of the Dual Zone Wine Cabinet, priced at A$3,199.

The 40-bottle cabinet allows users to cellar wines at a steady 12°C or set independent zones to serve whites, sparkling and reds at their ideal drinking temperatures.

The unit is powered by a quiet, energy-efficient inverter compressor and features fully extendable shelves on telescopic runners, anti-UV double-glass doors, an integrated air filter, and dimmable LED lighting in three colour settings. Vintec also backs the cabinet with a five-year compressor warranty.